CUSTOM BLEND FOOD ADDITIVES
(JK SPECIAL FORMULA)
CUSTOM BLEND
FOOD ADDITIVES
(JK SPECIAL FORMULA)
NON-PHOSPHATES
| Product Name | Application | Remark |
|---|---|---|
| NP-2 | Frozen Shrimp Processing | GMP/HACCP Halal |
| NF-1 | Frozen Seafood | GMP/HACCP Halal |
| Spring-1 | Frozen Seafood | GMP/HACCP Halal |
| Turbo-1 | Frozen Seafood | GMP/HACCP Halal |
NON-PHOSPHATES
| Product Name | Application | Remark |
|---|---|---|
| NP-2 | Frozen Shrimp Processing | GMP/HACCP Halal |
| NF-1 | Frozen Seafood | GMP/HACCP Halal |
| Spring-1 | Frozen Seafood | GMP/HACCP Halal |
| Turbo-1 | Frozen Seafood | GMP/HACCP Halal |
MIXED-PHOSPHATES
| Product Name | Application | Remark |
|---|---|---|
| Polyphos-S | Frozen Seafood, Egg noodle, Rice noodle. | GMP/HACCP Halal |
| QT-Phos | Frozen Seafood | GMP/HACCP Halal |
| MA-1 | Frozen Seafood, Meat balls, Processed meat. | GMP/HACCP Halal |
| Turbo-2 | Frozen Seafood | GMP/HACCP Halal |
| Springphos-T | Meat balls, Processed meat. | GMP/HACCP Halal |
| Polyphos-T | Meat balls, Processed meat. | GMP/HACCP Halal |
| FD001 | Frozen Seafood | GMP/HACCP Halal |
| MP-2 | Frozen Seafood | GMP/HACCP Halal |
| MP-2(New) | Frozen Seafood | GMP/HACCP Halal |
| Springphos-KA | Fish balls, Surimi. | GMP/HACCP Halal |
| Springphos-E | Egg tofu. | GMP/HACCP Halal |
| Springphos-4 | Egg noodle, Rice noodle. | GMP/HACCP Halal |
| MP-4 | Frozen Seafood | GMP/HACCP Halal |
MIXED-PHOSPHATES
| Product Name | Application | Remark |
|---|---|---|
| Polyphos-S | Frozen Seafood, Egg noodle, Rice noodle. | GMP/HACCP Halal |
| QT-Phos | Frozen Seafood | GMP/HACCP Halal |
| MA-1 | Frozen Seafood, Meat balls, Processed meat. | GMP/HACCP Halal |
| Turbo-2 | Frozen Seafood | GMP/HACCP Halal |
| Springphos-T | Meat balls, Processed meat. | GMP/HACCP Halal |
| Polyphos-T | Meat balls, Processed meat. | GMP/HACCP Halal |
| FD001 | Frozen Seafood | GMP/HACCP Halal |
| MP-2 | Frozen Seafood | GMP/HACCP Halal |
| MP-2(New) | Frozen Seafood | GMP/HACCP Halal |
| Springphos-KA | Fish balls, Surimi. | GMP/HACCP Halal |
| Springphos-E | Egg tofu. | GMP/HACCP Halal |
| Springphos-4 | Egg noodle, Rice noodle. | GMP/HACCP Halal |
| MP-4 | Frozen Seafood | GMP/HACCP Halal |
ENHANCER
| Product Name | Application | Remark |
|---|---|---|
| Plus-2 | To create the taste of umami. | GMP/HACCP Halal |
| Plus-3 | To create the taste of umami. | GMP/HACCP Halal |
| JK-Tide | To create the taste of umami. | GMP/HACCP Halal |
| Plus-JK | To create the taste of umami. |
ENHANCER
| Product Name | Application | Remark |
|---|---|---|
| Plus-2 | To create the taste of umami. | GMP/HACCP Halal |
| Plus-3 | To create the taste of umami. | GMP/HACCP Halal |
| JK-Tide | To create the taste of umami. | GMP/HACCP Halal |
| Plus-JK | To create the taste of umami. |
Baking Powder
| Product Name | Application | Remark |
|---|---|---|
| Double action baking powder | Baking Powder | GMP/HACCP Halal |
Baking Powder
| Product Name | Application | Remark |
|---|---|---|
| Double action baking powder | Baking Powder | GMP/HACCP Halal |
Presevative
| Product Name | Application | Remark |
|---|---|---|
| Preserve-1 | Presevative | GMP/HACCP Halal |
Presevative
| Product Name | Application | Remark |
|---|---|---|
| Preserve-1 | Presevative | GMP/HACCP Halal |
